(
Sufficient to Serve Eight
)
- 2 c. finely minced salmon
- 1 c. fresh bread crumbs
- 1 c. thick white sauce
- 1/2 tsp. salt
- 1/8 tsp. pepper
- Dry bread crumbs
With the salmon, mix the fresh bread crumbs and the white sauce. Season with salt and pepper. Shape into round patties, roll in the dry bread crumbs, and fry in deep fat or sauté in shallow fat. Serve hot with or without sauce.
72. CREAMED SALMON WITH RICE.--A creamed protein dish is always more satisfactory if it is served on some other food, particularly one high in carbohydrate. When this is done, a better balanced dish is the result. Creamed salmon and rice make a very nutritious and appetizing combination.
CREAMED SALMON WITH RICE
(
Sufficient to Serve Six
)