(17) (a) How are cereal coffees made? (b) Of what value are they?
(18) Of what value are fruit beverages?
(19) What uses can be made of left-over fruit juices?
(20) What good use can be made of nourishing beverages?
THE PLANNING OF MEALS
NECESSITY FOR CAREFUL MEAL PLANNING
1. As every housewife realizes, the feeding of the members of her family places upon her serious and important responsibilities. While she deserves and receives credit for their good health, the blame for much of their ill health falls upon her, too. The reason for this is that illness is due in a greater measure to wrong food than to any other single factor; and even if improper diet is not directly responsible for ill health, it certainly lowers the bodily resistance and thus makes a person susceptible to disease.