BROILED KIDNEY BEAN SANDWICH
1 No. 2 can kidney beans
1 tablespoon finely chopped onion
2 tablespoons catsup
¼ teaspoon Worcestershire sauce
½ teaspoon salt
dash of pepper
3 hamburger buns, split
6 slices tomato (1 medium-sized)
3 strips bacon
Drain kidney beans and mash. Combine beans, onion, catsup, Worcestershire sauce, seasonings and heat thoroughly. Toast buns; spread with bean mixture; and top with a thin slice of tomato. Cut bacon strips in half and place one piece over each tomato slice. Broil slowly 10 minutes or until bacon is crisp. 6 Servings