Pronto Puppies
1 egg ½ cup milk 1 cup Bisquick 2 tbsp. yellow corn meal ¼ tsp. paprika ½ tsp. dry mustard ⅛ tsp. cayenne 1 lb. miniature or large frankfurters
Heat deep fat to 375°. Blend egg, milk. Stir in dry ingredients. Dip frankfurters in batter. Fry until brown, 2 to 3 min. on each side. Serve miniature franks on cocktail picks. Slice large franks. To reheat: Place in 400° oven about 5 min.