Toadstools, mushrooms, fungi, edible and poisonous; one thousand American fungi / How to select and cook the edible; how to distinguish and avoid the poisonous, with full botanic descriptions. Toadstool poisons and their treatment, instructions to students, recipes for cooking, etc., etc.

by Charles McIlvaine; Robert K. Macadam

PUBLICATIONS

Report of the State Botanist, New York State Museum. 1900. Charles H. Peck. Albany, N.Y. With many colored plates. Price, 50 cents. Purchasable from Melvil Dewey, M.A., State Librarian, Albany, N.Y.

The Genera of Gastromycetes. Illustrated with 49 figures. By C.G. Lloyd, 224 West Court street, Cincinnati, Ohio. January, 1902. A valuable monograph, privately printed. To be obtained by mycological workers from the author only, in exchange for specimens of puff balls.