1. CANELLA P. Br.
A tree, with scaly bark, stout ashy gray branchlets conspicuously marked by large orbicular leaf-scars, and minute buds. Leaves obovate, rounded or slightly emarginate at apex, gradually narrowed to the cuneate base, petiolate, coriaceous. Flowers small, in many-flowered subcorymbose terminal or subterminal panicles of several dichotomously branched cymes from the axils of upper leaves or from minute caducous bracts; sepals 3, suborbicular, concave, coriaceous, erect, their margins ciliate, persistent; petals 5, hypogynous, in a single row on the slightly convex receptacle, oblong, concave, rounded at apex, fleshy, twice as long as the sepals, white or rose color; stamens about 20, staminal tube crenulate at the summit and slightly extended above the anthers; ovary cylindric or oblong-conic, 1-celled, with 2 parietal placentas; style short, fleshy, terminating in a 2 or 3-lobed stigma; ovules numerous, arcuate, horizontal or descending, attached by a short funicle, imperfectly anatropous; micropyle superior. Fruit globose or slightly ovoid, fleshy, minutely pointed with the base of the persistent style, 2—4-seeded. Seeds reniform, suspended; seed-coat black and shining; embryo curved in the copious albumen; cotyledons oblong; radicle next the hilum.
The genus consists of a single West Indian species, extending into southern Florida and to Venezuela.
The generic name is from canella, the diminutive of the Latin cana or canna, a cane or reed, first applied to the bark of some Old World tree from the form of a roll or quill which it assumed in drying.
1. [Canella Winterana] Gærtn. Cinnamon Bark. White Wood. Wild Cinnamon.
Leaves contracted into a short stout grooved petiole, 3½′—5′ long and 1½′—2′ wide, bright green and lustrous. Flowers about ⅛′ in diameter, opening in the autumn. Fruit ripening in March and April, bright crimson, soft and fleshy, ½′ in diameter; seeds about 3/16′ long.
A tree, in Florida 25°—30° high, with a straight trunk 8′—10′ in diameter, and slender horizontal spreading branches forming a compact round-headed top. Bark of the trunk ⅛′ thick, light gray, broken on the surface into numerous short thick scales rarely more than 2′—3′ long and about twice as thick as the pale yellow aromatic inner bark. Wood very heavy, exceedingly hard, strong, close-grained, dark red-brown, with thick light brown or yellow sapwood of 25—30 layers of annual growth. The bitter acrid inner bark is the wild cinnamon bark of commerce. It has a pleasant cinnamon-like odor and is an aromatic stimulant and tonic.
Distribution. Florida, region of Cape Sable, Munroe County (Flamingo [A. A. Eaton], East Cape, Madeira Hammock), and widely distributed on the southern keys, usually growing in the shade of other trees; on the Bahama Islands and many of the Antilles.