WAYS OF CALCULATING ACTUAL GLYCEROL CONTENT.

(1) Determine the apparent percentage of glycerol in the sample by the acetin process as described. The result will include acetylizable impurities if any are present.

(2) Determine the total residue at 160° C.

(3) Determine the acetin value of the residue at (2) in terms of glycerol.

(4) Deduct the result found at (3) from the percentage obtained at (1) and report this corrected figure as glycerol. If volatile acetylizable impurities are present these are included in this figure.

Trimethyleneglycol is more volatile than glycerine and can therefore be concentrated by fractional distillation. An approximation to the quantity can be obtained from the spread between the acetin and bichromate results on such distillates. The spread multiplied by 1.736 will give the glycol.