THE PEARL FISHERIES OF THE RED SEA, GULF OF ADEN, ETC.
Under the Ptolemies, and even long after—under the Califs—these were islands whose merchants were princes; but their bustle and glory have since departed from them, and they are now thinly inhabited by a race of miserable fishermen.
James Bruce (1790).
The Red Sea was one of the most ancient sources of pearls, furnishing these gems for centuries before the Christian era, and particularly during the reign of the Ptolemies. These pearls were alluded to by Strabo, Ælianus, and other classical writers. Although the prominence of the fisheries has suffered by comparison with those of Persia and Ceylon, the yield has been more or less extensive from the days of Solomon up to the present time.
Of the several pearl-yielding mollusks in the Red Sea and on the southeast coast of Arabia, the largest and best known is that called “sadof” by the Arabs, and which has been identified by Jameson as Margaritifera m. erythræensis. This is closely related to the large species in the Persian Gulf. It is commonly four or five inches in diameter, and in exceptional instances attains a diameter of eight inches and a weight of three pounds or more. In addition to its size, it is distinguished by a dark green coloring about the edges, and a more or less greenish tint over the nacreous interior surface; this color is darker in the vicinity of Jiddah and Suakin than at the southern end of the sea, or in the Gulf of Aden. This species occurs singly rather than congregated in beds or reefs. Although it is found in depths of fifteen fathoms or more, most of the fishing is in less than five fathoms of water.
Persian Gulf and the Red Sea, the pearling center of the world
The “sadof” yields pearls only rarely, and is sought principally for the shells, which afford good qualities of mother-of-pearl, the pearls furnishing an additional but always looked-for profit to the regular source of income. As in other regions, there is no constant relation between the value of the pearls and the quantity of mollusks taken. The oysters of some reefs are comparatively rich in certain years; while in other seasons or on other reefs the mollusks may be numerous but yield very few pearls.
The second species of importance in the Red Sea is similar to the Lingah oyster and is known to the Arabs as “bulbul.” This is much smaller than the “sadof,” averaging less than three inches in diameter. It is collected for the pearls exclusively, the shells being too small for industrial use; but only 3 or 4 per cent. of the individuals yield pearls.
It is claimed by writers of authority that it is the red Pinna pearl from this sea that is referred to in the Scriptures under the name peninim as the most precious product, and which has been translated as rubies.[[166]] The shell is extremely fragile, and the nacreous interior is white tinged with a beautiful red. It is of little importance in the commercial fisheries of the Red Sea at the present time.
The “sadof” is more scattered and less numerous than the “bulbul”; and in order to save much useless diving, it is customary to inspect the bottom before descending. Therefore, operations are largely restricted to calm weather, when the water is sufficiently clear to enable the divers to sight the individual oysters on the bottom. In recent years, water-telescopes have been used to assist in locating them. The most popular form consists of a tin can with a sheet of glass inserted in the bottom. The glazed end of the tin is submerged several inches below the surface, affording a far-reaching and much clearer vision. In this fishery the divers work from small canoes (uri), each manned by two men, one of whom rows while the other leans over the bow and searches for the oysters. When one is sighted, he dives into the water for it, and then returns to the boat to resume the search.
The pearling season begins commonly in March or April, and continues until about the end of May; it is renewed in the autumn, continuing through September and October.[[167]] The vessels employed are of two varieties: dhows carrying from twenty to eighty men each, and the much smaller sambuks or sail-boats without decks, each with from six to twenty-five men, most of whom are Negro slaves. Many of the large vessels are from the Persian Gulf. The sambuks are owned principally by Zobeid Bedouins inhabiting the coast between Jiddah and Yambo, and also the islands near the southern end of the sea, which are very hot-beds of pearls, shells, religious frenzy and half famished Arabs and Negro slaves.
The “bulbul” oysters are taken in nearly the same manner as in the Persian Gulf. When the vessel is located over the reef, each diver descends, commonly with a short stick of iron or hard wood, with which he releases the oysters within reach; placing them in a sack, he is pulled up by an attendant when his breath is nearly exhausted.
The fisheries are prosecuted along both sides of the Red Sea and in the channels among the islands, from the Gulf of Akabah to Bab-el-Mandeb. They are especially extensive among the Dahlak Islands on the coast of the Italian colony Eritrea, where the population is largely supported by them. This was the center of the industry during the time of the Ptolemies and in the early Christian era. The fisheries are also important in the vicinity of Jiddah, the port of entrance for Mecca and Medina, holiest places of Islam. They likewise exist near Kosseir at the northern end of the sea, and at Suakin, Massawa, the Farsan Islands, and Loheia, near the lower end. They are carried on by Arabs, who succeed in evading efforts at control on the part of the local governments. Even on the African side, the Arab fishermen predominate, for the native Egyptian has never evinced much fondness for venturing on the sea.
On the southeast coast of Arabia, pearl fishermen are to be found at the various harbors from Aden to Muscat. Their fantastic dhows are met with in the harbor of Makalla, and also in that of Shehr. On the Oman coast, the ports of Sur and of sun-scorched Muscat do a considerable pearling business, not only locally but to the Sokotra Islands, and even on the coast of East Africa and Zanzibar, the trading baggalas adding pearling and illicit slave-trading to their many sources of income. A number of these traders, each with an instinct for pearls equal to that of a trained hound for game, visit the fishing centers at intervals, and exchange needful commodities for pearls and shells.
The Arab pearl-divers of the Red Sea have been noted for the depths to which they can descend. Lieutenant J. R. Wellsted, of the Indian Navy, who had unusual facilities for acquaintance with their exploits, reported that in the Persian Gulf the fishermen rarely descended beyond eleven or twelve fathoms, and even then they exhibited signs of exhaustion; but that in the Red Sea they go down twice that depth. Among the most noted of these divers of the last century was old Serúr, who attracted the notice of many travelers. Lieutenant Wellsted states that he saw him descend repeatedly to twenty-five fathoms without the slightest evidence of distress; that he frequently dived in thirty fathoms, and is reported to have brought up mud from the bottom at a depth of thirty-five fathoms, which is about the record, the pressure of the water being nearly 90 pounds to the square inch. His sons were also remarkably expert; one of them when scarcely thirteen years of age would descend to a depth of twenty-five fathoms.[[168]]
CARVED “JERUSALEM SHELL” FROM THE RED SEA
In the collection of Dr. Bashford Dean
An interesting story of an Arab’s diving ability is told by Lieutenant Wellsted: “In 1827, we were cruising in the sloop Ternate on the pearl banks. Whilst becalmed and drifting slowly along with the current, several of the officers and men were looking over the side at our Arab pilot, who had been amusing himself in diving for oysters. After several attempts, his search proved unsuccessful. ‘Since I cannot get oysters I will now,’ said he, ‘dive for and catch fish.’ All ridiculed the idea. He went down again, and great was our astonishment to see him, after a short time, rise to the surface with a small rock-fish in each hand. His own explanation of the feat was, that as he seated himself at the bottom, the fish came around and nibbled at his skin. Watching his opportunity, he seized and secured his prey by thrusting his thumb and forefinger into their expanded gills.”[[169]]
Owing to the character of the fishery and the lack of government supervision, it is extremely difficult to determine accurately the extent of this industry in the Red Sea and the Arabian Gulf. All over this coast extends the influence of the Hindu traders, who finance the fisheries and purchase most of the catch. The pearls are sent mostly to Bombay, and are not reported in the official returns of the Red Sea ports. The fishermen are suspicious of outside inquiries, and are far from anxious to impart reliable information. Probably the best estimates of the catch are to be obtained from Bombay merchants, from whom A. Perazzoli learned in 1898 that pearls to the value of 2,000,000 lire ($400,000) were carried from the Red Sea to Bombay each year.[[170]] In the last four or five years the output has been smaller than usual, owing to disturbed political conditions.
The annual product of “Egyptian” and “Bombay” shells in these fisheries is usually upward of 1000 tons, worth from $100 to $600 per ton, according to quality. Most of these go to Austria and France, only about 200 tons reaching London each year. Owing to the dark color and the lack of thickness in the nacreous layer, they are scarcely suitable for anything else than button manufacture. Many of them are sent to Bethlehem and Jerusalem, where they are cut into various shapes for crosses, crucifixes, wafer-boxes, beads, and nearly every conceivable article in which mother-of-pearl is manufactured. Many of the choicest shells are incised with scriptural or allegorical designs for sale to tourists as well as for export. The best of the engraved shells sell for $10 to $50, and the cheaper ones for less than $1 each. This industry is of great importance in Bethlehem, giving employment to a considerable percentage of the eight thousand inhabitants of the village.
Doubtless in no pearl fishery in the world are greater hardships endured than in the Red Sea and along the coast of the Arabian Gulf. In practically every other region, the industry is carried on under government supervision, and there is little opportunity for ill-treatment of the humbler fishermen. But the fanatics who control the fishery on the Arabian coast—untrammeled by authorities and responsible to none—show little consideration for the poor divers, and particularly for the unfortunate black slaves brought from the coast of Africa.
These pearl fishermen lead a very eventful life, the divers especially. They see some wonderful sights down below the surface-plant life and creeping things and enemies innumerable. Dropping from the sun-scorched surface down into the deep cool waters, everything shows “a sea change, into something rich and strange,” just as the eyes of the drowned man in Ariel’s song are turned into pearls and his bones into coral.
And there are enemies innumerable. The terrible sharks, prowling about near the bottom, prove a source of perpetual uneasiness, and in the aggregate many fishermen are eaten by these bloodthirsty tigers of the sea. There are horrible conflicts with devil-fish equaling that in Hugo’s “Toilers of the Sea.” The saw-fish is also a source of danger, particularly in the Arabian Gulf, and instances are reported in which divers have been cut in two by these animals, which sometimes attain a length of twelve or fifteen feet, and possess a saw five feet long and three inches broad, armed on each edge with teeth two inches in length. Another menacing peril is the giant clam (Tridacna gigas), a monster bivalve, whose shell measures two or three feet in diameter, and is firmly anchored to the bottom. This mollusk occurs on many of the Asiatic pearling grounds. Lying with the scalloped edges a foot or more apart, a foot or a hand of the diver may be accidentally inserted. When such a fate befalls a fisherman, the only escape is for him to amputate the member immediately. Once in a while on the pearling shores a native may be found who has been maimed in this manner, but usually the unfortunate man does not escape with his life.
CAP OF STATE, FROM LOOTING OF SUMMER PALACE, PEKIN, IN 1860
Now in South Kensington Museum