CHOCOLATE LAYER CAKE
Beat together the yolks of four eggs with two cups of powdered sugar. Then take one-fourth pound of grated chocolate and one cup of milk; boil this together. When cool mix with the egg and sugar, add one cup of sifted flour, one teaspoon baking powder, flavor with vanilla. Beat the four whites and mix all together. This makes two layers. Filling: One cup of chopped walnuts, one whole egg, one cup of milk, one tablespoon of granulated sugar; boil together until thick, when cool spread between layers.
Mrs. J. Muhlfelder