CODFISH SPANISH STYLE
One tablespoonful oil, onions, parsley, a little flour, tomatoes and Chili. Fry this all together; add enough water to make as much gravy as you wish; season to taste; add codfish and let boil until tender.
E. L. S.
One tablespoonful oil, onions, parsley, a little flour, tomatoes and Chili. Fry this all together; add enough water to make as much gravy as you wish; season to taste; add codfish and let boil until tender.
E. L. S.