SOUPS.

PAGE
Cream of Jerusalem Artichokes[31]
Cream of Asparagus[31]
Cream of Lima Beans[32]
Cream of Cauliflower[32]
Cream of Celery[33]
Cream of Chestnuts[33]
Cream of Cucumbers[33]
Cream of Summer Squash[34]
Cream of Lettuce[34]
Cream of Mushrooms[35]
Cream of Green Peas[35]
Cream of Rice[36]
Cream of Spinach[36]
Carrot[37]
Celeriac[37]
Mock Clam[37]
Corn and Tomato[38]
Crécy[38]
Curry[38]
Mock Fish[39]
Norwegian Sweet[40]
Onion[40]
Green Pea, No. 1[41]
Green Pea, No. 2[41]
Potato[41]
Purée of Vegetables[42]
Purée of Turnips[42]
Vegetable[42]
Tomato[43]
Barley[43]
Black Bean, with Mock Meat Balls[44]