Boiled Fish.
Take 2 or 3 lbs of salmon or cod and tie it up in cheese cloth and cook for ¹⁄₂ hr with 1 teaspoon of salt in the water to cover it, when done serve with drawn butter.
Take 2 or 3 lbs of salmon or cod and tie it up in cheese cloth and cook for ¹⁄₂ hr with 1 teaspoon of salt in the water to cover it, when done serve with drawn butter.