Potato Soup.
Four (4) potatoes boiled and mashed. Save water left, boil two quarts milk; add potatoes and water, also tablespoon of flour, salt and pepper and a little chopped parsley. Let come to a boil and serve.
Four (4) potatoes boiled and mashed. Save water left, boil two quarts milk; add potatoes and water, also tablespoon of flour, salt and pepper and a little chopped parsley. Let come to a boil and serve.