simple fruit gel
1 envelope Knox Unflavored Gelatine
¼ cup sugar
⅛ tsp. salt
¾ cup boiling water
1 cup fruit juice[1], unthawed
1 Tbsp. lemon juice
Stir gelatine, sugar and salt together well. Pour boiling water over, stir until gelatine is completely dissolved. Add juices, stir, chill until firm. Makes 4 servings.
Setting time: 1½ to 3 hours.