Lowney's Cook Book / Illustrated in Colors

by Maria Willett Howard

Maryland Cookies

• 2 cups flour
  ½ cup brown sugar
  ¾ cup butter
  ¼ cup Lowney’s Cocoa
  ¼ teaspoon salt
  ½ teaspoon vanilla

Mix and sift flour, sugar and cocoa; add butter, chop until well blended. Roll very thin, sprinkle with granulated sugar, cut with cooky cutter, bake on a buttered sheet in a moderate oven.