Salt Pork in Batter
Cut salt pork in thin slices, cover with boiling water, and cook five minutes. Drain and sauté, or dip in [Fritter Batter], and sauté in pork fat or fry in deep fat.
Cut salt pork in thin slices, cover with boiling water, and cook five minutes. Drain and sauté, or dip in [Fritter Batter], and sauté in pork fat or fry in deep fat.