THE GUAYÁBA.
The tree guayába produces kinds of pears of an oval shape, and full of grains. The surface of them, when they are ripe, is yellow, the pulp red. They are both pleasant and wholesome when boiled with sugar. Dressed unripe they are very efficacious in strengthening the bowels, and possess an astringent quality. This tree flourishes even in soils that are not very rich.