THE ZURUBÌ.
The zurubì, a fish scarce inferior in size to the former, is not covered with scales, but with a slippery skin of a greyish colour, and mottled with large black spots. It affords white, solid, savoury, and wholesome flesh. The vast weight of this fish maybe inferred from the circumstance that when hung upon a pole, and carried on the back, it is enough to tire two Indians.