Practical Cooking and Dinner Giving / A Treatise Containing Practical Instructions in Cooking; in the Combination and Serving of Dishes; and in the Fashionable Modes of Entertaining at Breakfast, Lunch, and Dinner

by Mary F. Henderson

MACARONI.

Macaroni, with cheese	Macaroni au fromage.
Macaroni, with tomato-sauce	Macaroni, sauce tomate.