The Mushroom, Edible and Otherwise / Its Habitat and its Time of Growth

by Miron Elisha Hard

Hydnum.

The Hydnums are sometimes slightly bitter and it is well to boil them for a few minutes and then throw away the water. Drain the mushrooms carefully; add pepper and salt, butter, and milk; cook in a covered saucepan slowly for twenty or twenty-five minutes; have ready some slices of toast, pour the mushrooms over these and serve at once.