Little Cheese Custards (Hot)
Grate finely 3½ oz. of cheese and mix it with 1 egg, add ¼ pint of boiling milk, pour the mixture into small fireproof dishes and bake for 10 to 15 minutes. Serve hot in the dishes.
Grate finely 3½ oz. of cheese and mix it with 1 egg, add ¼ pint of boiling milk, pour the mixture into small fireproof dishes and bake for 10 to 15 minutes. Serve hot in the dishes.