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Mix equal quantities of minced cooked chicken, ham, or tongue with a little very thick [Cream Sauce]. Season with curry-powder and lemon-juice. Spread on small rounds of toast and serve hot, or make sandwiches of toast with the mixture between.
Mix equal quantities of minced cooked chicken, ham, or tongue with a little very thick [Cream Sauce]. Season with curry-powder and lemon-juice. Spread on small rounds of toast and serve hot, or make sandwiches of toast with the mixture between.