CREAM LOAF CAKE
- ½ cup shortening
- 1 cup sugar
- 2 eggs
- 1 teaspoon lemon extract
- ½ cup rich milk or thin cream
- 1 cup flour
- ½ cup cornstarch
- 3 teaspoons Dr. Price's Baking Powder
Cream shortening well; add sugar slowly; add beaten yolks of eggs; add flavoring; add milk a very little at a time; sift flour, cornstarch and baking powder together and add; fold in beaten whites of eggs. Bake in greased loaf pan in moderate oven 35 to 45 minutes, and cover with frosting [page 16].