NUT OR RAISIN BREAD
- 2½ cups flour
- ½ cup graham flour
- ¼ cup sugar
- 1 teaspoon salt
- 1 cup walnuts or raisins
- 4 teaspoons Dr. Price's Baking Powder
- 1 egg
- 1½ cups milk
Sift dry ingredients together. Add raisins or nuts chopped not too fine; add beaten egg to milk and add to dry ingredients to make a soft dough. Put into greased loaf pan. Allow to stand about 30 minutes. Bake in moderate oven from 45 to 60 minutes.