HOT TURKEY SALAD

1 C. cubed, cooked turkey
1 C. chopped celery
1 C. chopped Texas pecans
½ C. mayonnaise
1 T. lemon juice
1 T. chopped onion
½ C. grated cheddar cheese
Salt and cayenne pepper to taste
Crushed potato chips

Mix all ingredients except chips. Place into a baking dish. Cover the top with crushed chips. Bake about 20 minutes (or until bubbly around the edges) at 350 degrees F.