HAMBURGER DINNER
- 1 lb. hamburger
- 3 cups potatoes, sliced
- salt
- 1 small head cabbage
- 1 cup milk
- pepper
Shred cabbage and put ½ of it in a greased casserole. Add ½ of the sliced potatoes and half of the hamburger a sprinkle of salt and pepper. Add remaining half in the same manner. Pour on the milk and bake in a moderate oven (350-f) for 2 hours.