MOCK DUCK
- 1 thick round steak
- 2 cups bread crumbs
- 1 tblsp. onion minced
- 2 eggs
- ½ cup milk
- 1 tblsp. butter
- 1 tsp. salt
- poultry seasoning
To make dressing beat eggs, add milk and pour over bread crumbs. Add the onion, seasoning and work in the butter mixing thoroughly. Spread the dressing over the meat and roll up carefully. Fasten with skewers or tie with string. Place in a greased pan and bake in medium hot oven (375-f) for 1½ hours. Slice to serve.