Book of American Baking / A Practical Guide Covering Various Branches of the Baking Industry, Including Cakes, Buns, and Pastry, Bread Making, Pie Baking, Etc.

by Various

Patty Shells.

Patty Shells are made with ordinary puff paste. Cut out about the size of sugar cakes, cutting small hole in one. Wash over the other with water or eggs. Place the one with hole on top and bake.