Book of American Baking / A Practical Guide Covering Various Branches of the Baking Industry, Including Cakes, Buns, and Pastry, Bread Making, Pie Baking, Etc.

by Various

Sponge Biscuit.

• 6 lbs. Sugar.
• 66 Eggs.
• 9 lbs. Flour.
• 3 oz. Soda.
• 3 oz. Cream of Tartar.
• Flavor.

These goods are usually iced on the bottom and sold at 1 cent each.

Sweet Corn Muffins.

• 2¼ lbs. Sugar.
• 15 oz. Butter.
• 12 Eggs.
• 1 oz. Soda.
• 2 oz. Cream of Tartar.
• 3 pts. Milk.
• 1½ lbs. Corn Meal.
• 3 lbs. Flour.
• 3 lbs. Flour.

Lard may be substituted for the butter and more corn meal used in place of the flour.