Vanilla Jumble, No. 1.
One and one-half pounds sugar, 1½ pounds lard, 6 eggs, 1 pint milk, 1 ounce powdered ammonia, 3 pounds flour, flavor with vanilla.
Take sugar and lard, put in the bowl, mix with a cream. Next add the eggs, mix. Take the milk and ammonia, dissolve the ammonia in the milk and mix together. Take your sieve, put over the bowl, put the flour in and sieve through. Mix light and put in jumble bag with plain tube. Lay out on cleaned pans in jumble form. Bake in heat of 550 degrees F. Flavor with vanilla. Sell these cakes at one cent each, or six for five cents.
