Страница - 231Страница - 233Dinner.
- Oysters, [298].
- Mikado, [32].
- Celery, [290].
Radishes, [292].
- Lobster en Chevreuse, [362].
- Sweetbreads à la Colbert, [617].
- Green Peas, [978].
- Lamb Chops à la Clichy, [684].
- Broiled Egg-plant, [908].
- Roast Woodcock, [871].
- Watercress Salad, [1072].
- Baba, Crême de Vanille, [1218].
- Coffee, [1349].
Friday, September —.
Breakfast.
- Crab Omelet, [455].
- Broiled Fresh Mackerel, maître d’hôtel, [329].
- Sausages à l’Italienne, [737].
- Fried Oyster-plant, [1021].
- Brioche, [1201].
Luncheon.
- Mussels à la Marinière, [378].
- Broiled Lamb Steaks à l’Américaine, [718].
- Fried Sweet Potatoes, [993].
- French Pancake à la Gelée, [1187].
Dinner.
- Oysters, [298].
- Cream of Sorrel, Fermière, [81].
- Celery, [290].
Bologna Sausage, [286].
- Pompano, Egg sauce, [309], [161].
- Tenderloin of Beef à la Nivernaise, [505].
- Stuffed Peppers, [975].
- Chicken Croquettes, with Green Peas, [276].
- Macaroni Napolitaine, [957].
- Reed-birds, [877].
- Tomato Salad, [1070].
- Neapolitan Ice-cream, [1292].
- Coffee, [1349].