Funk, C.: (2) Die Vitamine, Wiesbaden, 1914, J. F. Bergman.
Funk, C., and Douglas, M.: Studies on Beriberi, VIII, Jour. Physiol, 1914, XLVII, 475.
Funk, C., and von Schoenborn, E.: The Influence of a Vitamine Free Diet on the Carbohydrate Metabolism, Jour. Physiol., 1914, XLVIII, 328.
Garrod, A. B.: On the Nature, Cause and Prevention of Scurvy, Month. Jour. Med. Sci., 1848, Vol. VIII, 457.
Gee: (1) On Osteal or Periosteal Cachexia, St. Bart. Hosp. Rep., 1881, XVII, 9.
Gee: (1) On Osteal or Periosteal Cachexia, St. Bart. Hosp. Rep., 1881, Rep., 1889, XXV, 85.
Gerstenberger, H. J.: Pathogenesis of Infantile Scurvy, an Hypothesis, Am. Jour. Med. Sci., 1918, CLV, 253.
Gingui, F.: Riforma Med., 1918, XXXIV, 22.
Givens, M. H., and Hoffman, G. L.: Preliminary Observations on the Relation of Bacteria to Experimental Scurvy in Guinea-pigs, Jour. Biol. Chem., 1920, XLI, 33.
Givens, M. H., and McClugage, H. B.: The Antiscorbutic Property of Fruits, Am. Jour. Dis. Child., 1919, XVIII, 30.