All who have observed animals, and especially insects, in their native haunts and attitudes, can understand how it is that an insect which in a cabinet looks exceedingly conspicuous, may yet when alive, in its peculiar attitude of repose and with its habitual surroundings, be perfectly well concealed. We can hardly ever tell by the mere inspection of an animal, whether its colours are protective or not. No one would imagine the exquisitely beautiful caterpillar of the emperor-moth, which is green with pink star-like spots, to be protectively coloured; yet, when feeding on the heather, it so harmonises with the foliage and flowers as to be almost invisible. Every day fresh cases of protective colouring are being discovered, even in our own country; and it is becoming more and more evident that the need of protection has played a very important part in determining the actual coloration of animals.
Warning Colours.—The second class—the warning colours—are exceedingly interesting, because the object and effect of these is, not to conceal the object, but to make it conspicuous. To these creatures it is useful to be seen and recognized; the reason being that they have a means of defence which, if known, will prevent their enemies from attacking them, though it is generally not sufficient to save their lives if they are actually attacked. The best examples of these specially protected creatures consist of two extensive families of butterflies, the Danaidæ and Acræidæ, comprising many hundreds of species inhabiting the tropics of all parts of the world. These insects are generally large, are all conspicuously and often most gorgeously coloured, presenting almost every conceivable tint and pattern; they all fly slowly, and they never attempt to conceal themselves; yet no bird, spider, lizard, or monkey (all of which eat other butterflies) ever touches them. The reason simply is that they are not fit to eat, their juices having a powerful odour and taste that is absolutely disgusting to all these animals. Now we see the reason of their showy colours and slow flight. It is good for them to be seen and recognised, for then they are never molested; but if they did not differ in form and colouring from other butterflies, or if they flew so quickly that their peculiarities could not be easily noticed, they would be captured, and though not eaten would be maimed or killed.
As soon as the cause of the peculiarities of these butterflies was clearly recognised, it was seen that the same explanation applied to many other groups of animals. Thus, bees and wasps and other stinging insects are showily and distinctively coloured; many soft and apparently defenceless beetles, and many gay-coloured moths, were found to be as nauseous as the above-named butterflies; other beetles, whose hard and glossy coats of mail render them unpalatable to insect-eating birds, are also sometimes showily coloured; and the same rule was found to apply to caterpillars, all the brown and green (or protectively coloured species) being greedily eaten by birds, while showy kinds which never hide themselves—like those of the magpie-, mullein-, and burnet-moths—were utterly refused by insectivorous birds, lizards, frogs, and spiders. (Contributions to the Theory of Natural Selection, p. 117.) Some few analogous examples are found among vertebrate animals. I will only mention here a very interesting case not given in my former work. In his delightful book entitled, The Naturalist in Nicaragua, Mr. Belt tells us that there is in that country a frog which is very abundant; which hops about in the daytime; which never hides himself; and which is gorgeously coloured with red and blue. Now frogs are usually green, brown, or earth-coloured; feed mostly at night; and are all eaten by snakes and birds. Having full faith in the theory of protective and warning colours, to which he had himself contributed some valuable facts and observations, Mr. Belt felt convinced that this frog must be uneatable. He therefore took one home, and threw it to his ducks and fowls; but all refused to touch it except one young duck, which took the frog in its mouth, but dropped it directly, and went about jerking its head as if trying to get rid of something nasty. Here the uneatableness of the frog was predicted from its colours and habits, and we can have no more convincing proof of the truth of a theory than such previsions.
The universal avoidance by carnivorous animals of all these specially protected groups, which are thus entirely free from the constant persecution suffered by other creatures not so protected, would evidently render it advantageous for any of these latter which were subjected to extreme persecution to be mistaken for the former; and for this purpose it would be necessary that they should have the same colours, form, and habits. Now, strange to say, wherever there is a large group of directly-protected forms (division a of animals with warning colours), there are sure to be found a few otherwise defenceless creatures which resemble them externally so as to be mistaken for them, and which thus gain protection, as it were, on false pretences (division b of animals with warning colours). This is what is called “mimicry,” and it has already been very fully treated of by Mr. Bates (its discoverer), by myself, by Mr. Trimen, and others. Here it is only necessary to state that the uneatable Danaidæ and Acræidæ are accompanied by a few species of other groups of butterflies (Leptalidæ, Papilios, Diademas, and Moths) which are all really eatable, but which escape attack by their close resemblance to some species of the uneatable groups found in the same locality. In like manner there are a few eatable beetles which exactly resemble species of uneatable groups; and others, which are soft, imitate those which are uneatable through their hardness. For the same reason wasps are imitated by moths, and ants by beetles; and even poisonous snakes are mimicked by harmless snakes, and dangerous hawks by defenceless cuckoos. How these curious imitations have been brought about, and the laws which govern them, have been discussed in the work already referred to.
Sexual Colours.—The third class comprises all cases in which the colours of the two sexes differ. This difference is very general, and varies greatly in amount, from a slight divergence of tint up to a radical change of coloration. Differences of this kind are found among all classes of animals in which the sexes are separated, but they are much more frequent in some groups than in others. In mammalia, reptiles, and fishes, they are comparatively rare, and not great in amount, whereas among birds they are very frequent and very largely developed. So among insects, they are abundant in butterflies, while they are comparatively uncommon in beetles, wasps, and hemiptera.
The phenomena of sexual variations of colour, as well as of colour generally, are wonderfully similar in the two analogous yet totally unrelated groups of birds and butterflies; and as they both offer ample materials, we shall confine our study of the subject chiefly to them. The most common case of difference of colour between the sexes, is for the male to have the same general hue as the females, but deeper and more intensified; as in many thrushes, finches, and hawks; and among butterflies in the majority of our British species. In cases where the male is smaller the intensification of colour is especially well pronounced; as in many of the hawks and falcons, and in most butterflies and moths in which the coloration does not materially differ. In another extensive series we have spots or patches of vivid colour in the male, which are represented in the female by far less brilliant tints or are altogether wanting; as exemplified in the gold-crest warbler, the green woodpecker, and most of the orange-tip butterflies (Anthocharis). Proceeding with our survey, we find greater and greater differences of colour in the sexes, till we arrive at such extreme cases as some of the pheasants, the chatterers, tanagers, and birds-of-paradise, in which the male is adorned with the most gorgeous and vivid colours, while the female is usually dull brown, or olive green, and often shows no approximation whatever to the varied tints of her partner. Similar phenomena occur among butterflies; and in both these groups there are also a considerable number of cases in which both sexes are highly coloured in a different way. Thus many woodpeckers have the head in the male red, in the female yellow; while some parrots have red spots in the male, replaced by blue in the female, as in Psittacula diopthalma. In many South American Papilios, green spots on the male are represented by red on the female; and in several species of the genus Epicalia, orange bands in the male are replaced by blue in the female, a similar change of colour to that in the small parrot above referred to. For fuller details of the varieties of sexual coloration we refer our readers to Mr. Darwin’s Descent of Man, chapters x. to xviii., and to chapters iii., iv. and vii. of my Contributions to the Theory of Natural Selection.
Typical Colours.—The fourth group—of Typically-coloured animals—includes all species which are brilliantly or conspicuously coloured in both sexes, and for whose particular colours we can assign no function or use. It comprises an immense number of showy birds, such as Kingfishers, Barbets, Toucans, Lories, Tits, and Starlings; among insects most of the largest and handsomest butterflies, innumerable bright-coloured beetles, locusts, dragon-flies, and hymenoptera; a few mammalia, as the zebras; a great number of marine fishes; thousands of striped and spotted caterpillars; and abundance of mollusca, star-fish, and other marine animals. Among these we have included some which, like the gaudy caterpillars, have warning colours; but as that theory does not explain the particular colours or the varied patterns with which they are adorned, it is best to include them also in this class. It is a suggestive fact, that all the brightly-coloured birds mentioned above build in holes or form covered nests, so that the females do not need that protection during the breeding season which I believe to be one of the chief causes of the dull colour of female birds when their partners are gaily coloured. This subject is fully argued in my Contributions, &c., chapter vii.
As the colours of plants and flowers are very different from those of animals both in their distribution and functions, it will be well now to consider how the general facts of colour here sketched out can be explained. We have first to inquire what is colour, and how it is produced; what is known of the causes of change of colour; and what theory best accords with the whole assemblage of facts.
The Nature of Colour.—The sensation of colour is caused by vibrations or undulations of the ethereal medium of different lengths and velocities. The whole body of vibrations caused by the sun is termed radiation, or, more commonly, rays; and consists of sets of waves which vary considerably in their dimensions and rate of recurrence, but of which the middle portion only is capable of exciting in us sensations of light and colour. Beginning with the largest waves, which recur at the longest intervals, we have first those which produce heat-sensations only; as they get smaller and recur quicker, we perceive a dull red colour; and as the waves increase in rapidity and diminish in size, we get successively sensations of orange, yellow, green, blue, indigo, and violet, all fading imperceptibly into each other. Then come more invisible rays, of shorter wave-length and quicker recurrence, which produce, solely or chiefly, chemical effects. The red rays, which first become visible, have been ascertained to recur at the rate of 458 millions of millions of times in a second, the length of each wave being ¹⁄₃₆₉₀₀th of an inch; while the violet rays, which last remain visible, recur 727 millions of millions of times per second, and have a wave-length of ¹⁄₆₄₅₁₆th of an inch. Although the waves recur at different rates, they are all propagated through the ether with the same velocity (192,000 miles per second); just as different musical sounds, which are produced by waves of air of different lengths and rates of recurrence, travel at the same speed, so that a tune played several hundred yards off reaches the ear in correct time. There are, therefore, an almost infinite number of different colour-producing undulations, and these may be combined in an almost infinite variety of ways, so as to excite in us the sensation of all the varied colours and tints we are capable of perceiving. When all the different kinds of rays reach us in the proportion in which they exist in the light of the sun, they produce the sensation of white. If the rays which excite the sensation of any one colour are prevented from reaching us, the remaining rays in combination produce a sensation of colour often very far removed from white. Thus green rays being abstracted leave purple light; blue, orange-red light; violet, yellowish-green light, and so on. These pairs are termed complementary colours. And if portions of differently coloured lights are abstracted in various degrees, we have produced all those infinite gradations of colours, and all those varied tints and hues which are of such use to us in distinguishing external objects, and which form one of the great charms of our existence. Primary colours would therefore be as numerous as the different wave-lengths of the visible radiations, if we could appreciate all their differences; while secondary or compound colours, caused by the simultaneous action of any combination of rays of different wave-lengths, must be still more numerous.
In order to account for the fact that all colours appear to us to be produced by combinations of three primary colours—red, green, and violet—it is believed that we have three sets of nerve-fibres in the retina, each of which is capable of being excited by all rays, but that one set is excited most by the larger or red waves, another by the medium or green waves, and the third set chiefly by the violet or smallest waves of light; and when all three sets are excited together in proper proportions we see white. This view is supported by the phenomena of colour-blindness, which are explicable on the theory that one of these sets of nerve-fibres (usually that adapted to perceive red) has lost its sensibility, causing all colours to appear as if the red rays were abstracted from them.