1 teaspoon prepared mustard

3 strips bacon

Heat oven to 350° F. (moderate). Heat beans. Stir in molasses, onion, salt, and mustard. Pour into baking pan. Arrange bacon over beans. Bake until bacon is brown and crisp. YIELD: 5 to 6 servings.

BAKED ACORN SQUASH

Acorn squash

¹/₁₆ teaspoon salt

Dash of pepper

¹/₁₆ teaspoon cinnamon

2 whole cloves