Beauvilliers, A., French cook; cf. [Styrio]

Beef, p. [30]; shortage of —— diet, p. [30]
—— “Beef Eaters,” p. [30]
—— dishes, ℞ [351], seq.

Beets, ℞ [70], [97], [98], [183]
—— named for Varro, ℞ [70], [97], [98]

Bernardinus, of Venice, printer, p. [258]

Bernhold, J. M., editor, Apiciana, Nos. [2-3], [12-14], pp. [258], seq.

BETA, beet, which see BETACEOS VARRONES, ℞ [70]

Bibliographers of Apicius, see [Apiciana]

Birds, Book [VI], ℞ [210-227]; treatment of strong-smelling —— ℞ [229], [230]

BLITUM, a pot herb, the arrack or orage, also spinach, according to some interpreters

Boar, wild, ℞ [329-38], p. [314]