Magnesium, Bromide. Syn. Magnesii bromidum. To bromide of iron in solution add calcined magnesia in excess, heat the mixture, filter, and evaporate the clear solution to dryness.

Magnesium, Carbonate of (Light). Syn. Light Carbonate of Magnesia; Carbonate of magnesia; Magnesia; Magnesiæ carbonas levis (B. P.). 3MgCO3.MgO.5H2O. Prep. 1. (Ph. L.) Sulphate of magnesium, 4 lbs., and carbonate of sodium, 4 lbs. 9 oz.; boiling distilled water, 4 galls.; dissolve the salts separately in one half the water, filter, mix the solutions, and boil for 2 hours, constantly stirring with a spatula, distilled water being frequently added to compensate for that lost by evaporation; lastly, the solution being poured off, wash the precipitated powder with boiling distilled water, and dry it. The formulæ of the Ph. E. & D. are essentially the same, except that the ebullition is limited to from 10 to 20 minutes.

2. (B. P.) Similar to the foregoing except that precipitation takes place in the cold. The formula of this compound is (Mg.CO3)3. Mg(HO)2.4(H2O).

3. (Henry’s.) Ordinary carbonate of magnesia, the washing of which has been finished with a little rose water.

4. Add a solution of carbonate of potassium or sodium to the bittern or residuary liquor of the sea-salt works, and well wash and dry the precipitate as before. This is known in commerce as ‘Scotch magnesia.’

Obs. The carbonate of magnesia of commerce is usually made up into cakes or dice while drying; or it is permitted to drain and dry in masses, which are then cut into squares with a thin knife. It is powdered by simply rubbing it through a wire sieve. The presence of iron in the solution of the sulphate of magnesium, when the crude salt is employed, and which is destructive to the beauty of the preparation may be got rid of by the addition of lime water until the liquor acquires a slight alkaline reaction, and subsequent decantation after repose.

Magnesium, Carbonate of (Heavy). Syn. Heavy Carbonate of Magnesia; Magnesiæ carbonas (B. P.). 3MgCO3.MgO.5H2O. Prep. 1. Apothecaries’ Hall. A saturated solution of sulphate of magnesium, 1 part, is diluted with water, 3 parts, and the mixture heated to the boiling point; a cold saturated solution of carbonate of sodium, 1 part (all by measure), is then added, and the whole is boiled with constant agitation until effervescence ceases; boiling water is next freely poured in, and after assiduous stirring for a few minutes, and repose, the clear liquid is decanted, and the precipitate thrown on a linen cloth and thoroughly washed with hot water; it is, lastly, drained, and dried in an iron pot.

2. (Ph. D.) Dissolve sulphate of magnesium, 10 oz., in boiling distilled water, 12 pint; and carbonate of sodium (cryst.), 12 oz., in boiling distilled water, 1 pint; mix the two solutions, and evaporate the whole to dryness by the heat of a sand bath; then add of boiling water 1 quart, digest with agitation for half an hour, and wash the insoluble residuum as before; lastly, drain it, and dry it at the temperature of boiling water.

3. (B. P.) White granular powder precipitated from a boiling solution of sulphate of magnesium by a solution of carbonate of sodium, the whole evaporated to dryness, and the dry residue digested in water, collected on a filter, and washed.

Prop. The ordinary or light carbonate of magnesia is a white, inodorous, tasteless powder, possessing similar properties to calcined magnesia, except effervescing with acids, and having less saturating power. An ounce measure is filled by 45 to 48 gr. of the powder lightly placed in it. The heavy carbonate is sometimes fully thrice as dense (see below), but in other respects is similar.