[A translation of Sylvestre Dufour's compilation, the part on Chocolate entitled "A Curious Treatise of the Nature and Quality of Chocolate," being a translation of Colmenero's book.]
BLEGNY, Nicholas de.
LE BON USAGE DE THÉ, DU CAFFÉ, ET DU CHOCOLAT POUR LA PRESERVATION ET POUR LA GUERISON DES MALADES.
- pp. 358. Paris 1687
- pp. 358. Lyon 1687
MAPPUS, Marcus.
DISSERTATIONES MEDICAE TRES DE RECEPTIS HODIE ETIAM IN EUROPA, POTUS CALIDI GENERIBUS THÉE, CAFÉ, CHOCOLATA.
pp. 66.
Argentorati 1695
1701-1800
DUNCAN, Dr.
WHOLESOME ADVICE AGAINST THE ABUSE OF HOT LIQUORS, PARTICULARLY OF COFFEE, TEA, CHOCOLATE, ETC.
pp. 280.