Beat in ...
- 1 cup sugar
- 2 eggs
Sift together and stir in ...
- ¾ cup sifted GOLD MEDAL Flour
- ½ tsp. baking powder
- ½ tsp. salt
Mix in ...
- ½ cup broken nuts
Spread in well greased 8″ square pan (8 × 8 × 2″). Bake until top has dull crust. A slight imprint will be left when top is touched lightly with finger. Cool slightly ... then cut into squares.
TEMPERATURE: 350° (mod. oven).
TIME: Bake 30 to 35 min.
AMOUNT: 16 2″ squares.