Blue Vinny, Blue Vinid, Blue-veined Dorset, or Double Dorset
Dorsetshire, England
A unique Blue that actually isn't green-veined. Farmers make it for private consumption, because it dries up too easily to market. An epicurean esoteric match for Truckles No. 1 of Wiltshire. It comes in a flat form, chalk-white, crumbly and sharply flavored, with a "royal Blue" vein running right through horizontally. The Vinny mold, from which it was named, is different from all other cheese molds and has a different action.
Bocconi Geganti
Italy
Sharp and smoky specialty.
Bocconi Provoloni see Provolone.
Boîte see Fromage de Boîte.
Bombay
India
Hard; goat; dry; sharp. Good to crunch with a Bombay Duck in place of a cracker.
Bondes see Bondon de Neufchâtel.
Bondon de Neufchâtel, or Bondes
Normandy, France