A strong processed Cheddar put up to look like links of sausage, nobody knows why.
Gascony, Fromage de see Castillon.
Gautrias
Mayenne, France
Soft, cylinder weighing about five pounds and resembling Port-Salut.
Gavot
Hautes-Alpes, France
A good Alpine cheese whether made of sheep, goat or cow milk.
Geheimrath
Netherlands
A factory cheese turned out in small quantities. The color is deep yellow and it resembles a Baby Gouda in every way, down to the weight
Gérardmer, de see Récollet