American imitations are much milder and marketed much younger. They are supposed to blend the taste of Brick and Limburger; maybe they do.
Mustard
U.S.A.
A processed domestic, Gruyère type.
Imitated with goat's milk in Southern Colorado.
Mysost, Mytost
Scandinavia
Made in all Scandinavian countries and imitated in the U.S.A. A whey cheese, buttery, mild and sweetish with a caramel color all through, instead of the heavy chocolate or dark tobacco shade of Gjetost. Frimost is a local name for it. The American imitations are cylindrical and wrapped in tin foil.
N
Nagelkassa (Fresh), Fresh Clove Cheese, called Nageles in Holland
Austria
Skim milk; curd mixed with caraway and cloves called nails, nagel, in Germany and Austria. The large flat rounds resemble English Derby.