The following section is given exactly as printed. Some items may require added salt.
SOUPS.
Consommé, beef-tea.
Bouillon, broth.
Potage, soup.
Julienne, vegetable soups.
Purée, pease-soup.
Purée, when qualifying a noun, means “mashed,” as—
Purée de pommes, mashed potatoes.
„ „marron, mashed chestnuts.