(iii) packaging, labelling, and presentation of consumer information, including languages, measurement systems, ingredients, sizes, terminology, symbols, and related matters,
(iv) product approval and post-market surveillance programs,
(v) principles for the accreditation and
recognition of conformity assessment
bodies, procedures, and systems,
(vi) development and implementation of a uniform
chemical hazard classification and
communication system,
(vii) enforcement programs, including training
and inspections by regulatory, analytical,
and enforcement personnel,
(viii) promotion and implementation of good
laboratory practices,
(ix) promotion and implementation of good
manufacturing practices,
(x) criteria for assessment of potential
environmental hazards of goods,
(xi) methodologies for assessment of risk,
(xii) guidelines for testing of chemicals, including industrial and agricultural chemicals, pharmaceuticals, and biologicals,