De pinnemakers, boltmakers,” replied Ulenspiegel. “One day the enemy was at the gate of their city; they bolted it with a carrot. The geese came and ate the carrot with great pecks of their greedy beaks, and the enemies came into Eindhoven. But it will be iron beaks that will eat the bolts of the prisons wherein they seek to lock up freedom of conscience.”

“If God be with us, who shall be against us?” replied the ancient man.

Ulenspiegel said:

“Dogs baying, men shouting, branches broken; ’tis a storm in the forest.”

“Is it good meat, stag meat?” asked Lamme, looking at the fricassees.

“The cries of the trackers come nearer,” said Ulenspiegel to Lamme; “the dogs are close at hand. What thunder! The stag! the stag! take care, my son. Fie! the foul beast; he has flung my big friend down to the earth in the midst of the pans, saucepans, cooking pots, boilers, and fricassees. There are the women and girls fleeing daft with fright. You are bleeding, my son?”

“You are laughing, scoundrel,” said Lamme. “Aye, I am bleeding; he hath landed his antlers in my seat. There, see my breeches torn, and my flesh, too, and all those lovely fricassees on the ground. There, I am losing all my blood down my hose.”

“This stag is a foresighted surgeon; he is saving you from an apoplexy,” replied Ulenspiegel.

“Fie! rascal without a heart,” said Lamme. “But I will follow you no more. I will stay here in the midst of these good fellows and these good women. Can you, without any shame, be so hardhearted to my woes, when I walk at your heels like a dog, through snow, frost, rain, hail, wind, and when it is hot weather, sweating my very soul out through my skin?”

“Your wound is nothing. Clap an olie-koekje on it; that will be both plaster and fry to it,” answered Ulenspiegel. “But do you know how they call the folk of Louvain? You do not know it, poor friend. Well, then, I am about to tell you to keep you from whimpering. They call them de koeye-schieters, cow shooters, for they were one day silly enough to fire on cows, which they took for enemy soldiers. As for us, we fire on Spanish goats; their flesh is stinking stuff, but their skin is good to make drums withal. And the folk of Tirlemont? Do you know it? Not that, either. They carry the proud nickname of kirekers. For in their town, in the great church, on Whit Sunday, a drake flies from the rood-loft altar, and that is the image of their Holy Ghost. Put a koeke-bakke on your wound. You pick up without a word the cooking pots and fricassees overturned by the stag. ’Tis kitchen courage. You relight the fire, and set up the soup pot again upon its three stakes; you are busying yourself very attentively with the cooking. Do you know why there are four wonders in Louvain? No. I will tell you why. In the first place, because the living there pass underneath the dead, for the church of Saint-Michel is built close to the gate of the town. Its graveyard is therefore above. Secondly, because the bells there are outside the towers, as is seen at the church of Saint-Jacques, where there is a great bell and a little bell; being unable to place the little one inside the bell tower, they placed it outside. Thirdly, because of the Tower-without-Nails, because the spire of the church of Saint-Gertrude is made of stone instead of being made of wood, and because men do not nail stones, except the bloody king’s heart which I would fain nail above the great gate of Brussels. But you are not listening to me. Is there no salt in the sauces? Do you know why the folk of Tirlemont call themselves warming pans, de vierpannen? Because a young prince being come in winter to sleep at the inn of the Arms of Flanders, the innkeeper did not know how to air the blankets, for he had no warming pan. He had the bed aired by his daughter, who, hearing the prince coming, made off running, and the prince asked why they had not left the warming pan in the bed. May God bring it about that Philip, shut in a box of red-hot iron, may serve as warming pan in the bed of Madame Astarte.”