Milch Cows and Dairy Farming / Comprising the Breeds, Breeding, and Management, in Health and Disease, of Dairy and Other Stock, the Selection of Milch Cows, with a Full Explanation of Guenon's Method; The Culture of Forage Plants, and the Production of Milk, Butter, and Cheese: Embodying the Most Recent Improvements, and Adapted to Farming in the United States and British Provinces. With a Treatise upon the Dairy Husbandry of Holland; To Which Is Added Horsfall's System of Dairy Management

by Charles Louis Flint

Fig. 88.

Fig. 89.

In many places, instead of buckets for keeping the milk together, they use copper or brass cans lined inside with tin, and in the form of antique vases or large beer-jugs, [Figs. 90] and [91], which are constantly kept brightly polished. In other places, they use for holding the milk smaller or larger barrels, [Fig. 92], with broad hoops also kept constantly polished.

Fig. 90.

Fig. 91.

Fig. 92.