‘Some germinate, root and leaves, from the same point, some separately from either end of the seed. Thus wheat, barley, spelt, and all such cereals [germinate] from either end, corresponding to the position [of the seed] in the ear, the root from the stout lower part, the shoot from the upper; but the two, root and stem, form a single continuous whole. The bean and other leguminous plants are not so, but in them root and stem are from the same point, namely, their place of attachment to the pod, where, it is plain, they have their origin. In some cases there is a process, as in beans, chick peas, and especially lupines, from which the root grows downward, the leaf and stem upward.... In certain trees the bud first germinates within the seed, and, as it increases in size, the seeds split—all such seeds are, as it were, in two halves; again, all those of leguminous plants have plainly two lobes and are double—and then the root is immediately thrust out. But in cereals, the seeds being in one piece, this does not happen, but the root grows a little before [the shoot].

‘Barley and wheat come up monophyllous, but peas, beans, and chick peas polyphyllous. All leguminous plants have a single woody root, from which grow slender side roots ... but wheat, barley, and the other cereals have numerous slender roots by which they are matted together.... There is a contrast between these two kinds; the leguminous plants have a single root and have many side-growths above from the [single] stem ... while the cereals have many roots and send up many shoots, but these have no side-shoots.’[68]

There can be no doubt that here is a piece of minute observation on the behaviour of germinating seeds. The distinction between dicotyledons and monocotyledons is accurately set forth, though the stress is laid not so much on the cotyledonous character of the seed as on the relation of root and shoot. In the dicotyledons root and shoot are represented as springing from the same point, and in monocotyledons from opposite poles in the seed.

No further effective work was done on the germinating seed until the invention of the microscope, and the appearance of the work of Highmore (1613-85),[69] and the much more searching investigations of Malpighi (1628-94)[70] and Grew (1641-1712)[71] after the middle of the seventeenth century. The observations of Theophrastus are, however, so accurate, so lucid, and so complete that they might well be used as legends for the plates of these writers two thousand years after him.

Much has been written as to the knowledge of the sex of plants among the ancients. It may be stated that of the sexual elements of the flower no ancient writer had any clear idea. Nevertheless, sex is often attributed to plants, and the simile of the Loves of Plants enters into works of the poets. Plants are frequently described as male and female in ancient biological writings also, and Pliny goes so far as to say that some students considered that all herbs and trees were sexual.[72] Yet when such passages can be tested it will be found that these so-called males and females are usually different species. In a few cases a sterile variety is described as the male and a fertile as the female. In a small residuum of cases diœcious plants or flowers are regarded as male and female, but with no real comprehension of the sexual nature of the flowers. There remain the palms, in which the knowledge of plant sex had advanced a trifle farther. ‘With dates’, says Theophrastus, ‘the males should be brought to the females; for the males make the fruit persist and ripen, and this some call by analogy to use the wild fig (ὀλυνθάζειν).[73] The process is thus: when the male is in flower they at once cut off the spathe with the flower and shake the bloom, with its flower and dust, over the fruit of the female, and, if it is thus treated, it retains the fruit and does not shed it.’[74] The fertilizing character of the spathe of the male date palm was familiar in Babylon from a very early date. It is recorded by Herodotus[75] and is represented by a frequent symbol on the Assyrian monuments.

The comparison of the fertilization of the date palm to the use of the wild fig refers to the practice of Caprification. Theophrastus tells us that there are certain trees, the fig among them, which are apt to shed their fruit prematurely. To remedy this ‘the device adopted is caprification. Gall-insects come out of the wild figs which are hanging there, eat the tops of the cultivated figs, and so make them swell’.[76] These gall-insects ‘are engendered from the seeds’.[77] Theophrastus distinguished between the process as applied to the fig and the date, observing that ‘in both [fig and date] the male aids the female—for they call the fruit-bearing [palm] female—but whilst in the one there is a union of the two sexes, in the other things are different’.[78]

Theophrastus was not very successful in distinguishing the nature of the primary elements of plants, though he was able to separate root, stem, leaf, stipule, and flower on morphological as well as to a limited extent on physiological grounds. For the root he adopts the familiar definition, the only one possible before the rise of chemistry, that it ‘is that by which the plant draws up nourishment’,[79] a description that applies to the account given by the pre-Aristotelian author of the work περὶ γονῆς, On generation. But Theophrastus shows by many examples that he is capable of following out morphological homologies. Thus he knows that the ivy regularly puts forth roots from the shoots between the leaves, by means of which it gets hold of trees and walls,[80] that the mistletoe will not sprout except on the bark of living trees into which it strikes its roots, and that the very peculiar formation of the mangrove tree is to be explained by the fact that ‘this plant sends out roots from the shoots till it has hold on the ground and roots again: and so there comes to be a continuous circle of roots round the tree, not connected with the main stem, but at a distance from it’.[81] He does not succeed, however, in distinguishing the real nature of such structures as bulbs, rhizomes, and tubers, but regards them all as roots. Nor is he more successful in his discussion of the nature of stems. As to leaves, he is more definite and satisfactory, though wholly in the dark as to their function; he is quite clear that the pinnate leaf of the rowan tree, for instance, is a leaf and not a branch.

Fig. 8. THEOPHRASTUS