Fagus is the classical name of the Beech-tree.
1. [Fagus grandifolia] Ehrh. Beech.
Fagus americana Sweet.
Leaves remote at the ends of the branches and clustered on short lateral branchlets, oblong-ovate, acuminate with a long slender point, coarsely serrate with spreading or incurved triangular teeth except at the gradually narrowed generally cuneate base, when they unfold pale green and clothed on the lower surface and margins with long pale lustrous silky hairs, at maturity dull dark bluish green above, light yellow-green, very lustrous, and glabrous or rarely pilose below (f. pubescens Fern. & Rehd.) with tufts of long pale hairs in the axils of the veins, 2½′—5′ long, 1′—3′ wide, with a slender yellow midrib covered above with short pale hairs, and slender primary veins running obliquely to the points of the teeth; turning bright clear yellow in the autumn; very rarely deeply laciniate; petioles hairy, ¼′—½′ length; stipules ovate-lanceolate on the lower leaves, strap-shaped to linear-lanceolate on the upper, brown or often red below the middle, membranaceous, lustrous, 1′—1½′ long. Flowers opening when the leaves are about one third grown; staminate in globose heads 1′ in diameter, on slender hairy peduncles about 2′ long; pistillate in usually 2-flowered clusters, on short clavate hoary peduncles ½′—¾′ long. Fruit: involucres ½′—¾′ in length often shorter than the nuts, on stout hairy club-shaped peduncles ¼′—¾′ long, fully grown at midsummer, and then puberulous, dark orange-green, and covered by long slender recurved prickles red above the middle, becoming at maturity in the autumn light brown and tomentose, with crowded much recurved pubescent prickles, persistent on the branch after opening late into the winter; nut about ¾′ long.
A tree, usually 70°—80° but exceptionally 120° high, sending up from the roots numerous small stems sometimes extending into broad thickets round the parent tree, in the forest with a long comparatively slender stem free of branches for more than half its length, and short branches forming a narrow head, in open situations short-stemmed, with a trunk often 3°—4° in diameter, and numerous limbs spreading gradually and forming a broad compact round-topped head of slender slightly drooping branches clothed with short leafy laterals, and branchlets pale green and coated with long soft caducous hairs when they first appear, olive-green or orange-colored during their first summer, and conspicuously marked by oblong bright orange lenticels, gradually growing red, bright reddish brown during their first winter, darker brown in their second season and ultimately ashy gray. Winter-buds puberulous, especially toward the apex, ¾′ to nearly 1′ long, about ⅛′ broad, the inner scales hirsute on the inner surface and along the margins and when fully grown often 1′ long, lustrous, brown above the middle, and reddish below. Bark ¼′—½′ thick, with a smooth light steel-gray surface. Wood hard, strong, tough, very close-grained, not durable, difficult to season, dark or often light red, with thin nearly white sapwood of 20—30 layers of annual growth; largely used in the manufacture of chairs, shoe-lasts, plane-stocks, the handles of tools, and for fuel. The sweet nuts are gathered and sold in the markets of Canada and of some of the western and middle states.
Distribution. Rich uplands and mountain slopes, often forming nearly pure forests, and southward on the bottom-lands of streams and the margins of swamps; valley of the Restigouche River, New Brunswick, to the northern shores of Lake Huron and the southern shores of Lake Superior, and southward to Virginia, Ohio, Michigan, the ravines of Rock River near Oregon, Ogle County, Illinois, Minnesota and northern Missouri; southward passing into the var. caroliniana Fern. & Rehd., differing in its ovate to short-ovate thicker leaves, usually rounded or subcordate at base, and often less coarsely serrate or undulate on the margins, glabrous or rarely densely soft pubescent below (f. mollis Fern. & Rehd.), in the often shorter involucre of the fruit with shorter and less crowded prickles; usually on the bottom-lands of streams and the borders of swamps, New Jersey, and southern Ohio and Missouri to western Florida, Alabama, Mississippi, Louisiana, eastern Texas, and northeastern Oklahoma; ascending on the southern Appalachian Mountains to altitudes of 3000°; probably growing to its largest size in eastern Louisiana.
The northern form is occasionally planted in the northern states as a shade and park tree.
2. CASTANEA Adans. Chestnut.
Trees or shrubs, with furrowed bark, porous brittle wood, durable in the ground, terete branchlets without terminal buds, axillary buds covered by 2 pairs of slightly imbricated scales, the outer lateral, the others accrescent, becoming oblong-ovate and acute and marking the base of the branch with narrow ring-like scars, and stout perpendicular tap-roots; producing when cut numerous stout shoots from the stump. Leaves convolute in the bud, ovate, acute, coarsely serrate, except at the base, with thin veins running to the points of the slender glandular teeth, deciduous; petioles leaving in falling small elevated semioval leaf-scars marked by an irregular marginal row of minute fibro-vascular bundle-scars; stipules ovate to linear-lanceolate, acute, scarious, infolding the leaf in the bud, caducous. Flowers opening in early summer, unisexual, strong-smelling; the staminate, in 3—7-flowered cymes, in the axils of minute ovate bracts, in elongated simple deciduous aments first appearing with the unfolding of the leaves from the inner scales of the terminal bud and from the axils of the lower leaves of the year, composed of a pale straw-colored slightly puberulous calyx deeply divided into 6 ovate rounded segments imbricated in the bud, and 10—20 stamens inserted on the slightly thickened torus, with filiform filaments incurved in the bud, becoming elongated and exserted, and ovoid or globose pale yellow anthers; the pistillate scattered or spicate at the base of the shorter persistent androgynous aments from the axils of later leaves, sessile, 2 or 3 together or solitary within a short-stemmed or sessile involucre of closely imbricated oblong acute bright green bracts scurfy-pubescent or tomentose below the middle, subtended by a bract and 2 lateral bractlets, each flower composed of an urn-shaped calyx, with a short limb divided into 6 obtuse lobes, minute sterile stamens shorter than the calyx-lobes, an ovary 6-celled after fecundation, with 6 linear spreading white styles hairy below the middle and tipped by minute acute stigmas, and 2 ovules in each cell, attached on its inner angle, descending, semianatropous. Fruit maturing in one season, its involucre inclosing 1—3 nuts, globose or short-oblong, pubescent or tomentose and spiny on the outer surface, with elongated ridged bright green ultimately brown branched spines fascicled between the deciduous scales, coated on the inner surface with lustrous pubescence, splitting at maturity into 2—4 valves; nut ovoid, acute, crowned by the remnants of the style, bright chestnut-brown and lustrous, tomentose or pubescent at apex, cylindrical, or when more than 1 flattened, marked at the broad base by a large conspicuous pale circular or oval thickened scar, its shell lined with rufous or hoary tomentum. Seed usually solitary by abortion, dark chestnut-brown, marked at apex by the abortive ovules, with thick and fleshy more or less undulate ruminate sweet farinaceous cotyledons.