Leaves obovate or rarely oblong, gradually or abruptly cuneate at base, divided by wide shallow sinuses into 3—7, usually 5, acute lobes, the terminal lobe ovate, elongated, rounded and 3-toothed or acute and dentate or entire at apex, the lateral lobes spreading, mostly triangular and acute, or those of the upper pair broad, oblique and repand-lobulate or broad at apex, slightly 3-lobed and entire below, or deeply 3-lobed above and sinuate below, or occasionally oblong to oblong-obovate and entire, with undulate margins, when they unfold dull red and puberulous or pubescent on the upper surface and coated on the lower and on the petioles with thick pale tomentum, with conspicuous tufts of silvery white hairs in the axils of the veins, at maturity thick and firm, dark green and lustrous above, covered below with pale or silvery white pubescence, 2′—5′ long, 1½′—3′ wide, with a stout yellow midrib and slender primary veins; turning dull scarlet or yellow in the autumn; petioles slender, glabrous, or pubescent, 1′—1½′ in length. Flowers: staminate in hairy aments 4′—5′ long, and often persistent until midsummer; calyx red or green tinged with red and irregularly divided into 3—5 ovate rounded lobes shorter than the stamens; anthers bright red ultimately yellow; pistillate on stout tomentose peduncles, their involucral scales ovate, about as long as the acute calyx-lobes, red and tomentose; stigmas dark red. Fruit produced in great profusion, sessile or stalked, in pairs or rarely solitary; nut ovoid, broad, flat or rounded at base, gradually narrowed and acute or rounded at apex, about ½′ long and broad, light brown, lustrous, usually faintly striate, inclosed for about one half its length in the cup-shaped or saucer-shaped cup often abruptly enlarged above the stalk-like base, thick, light reddish brown within, and covered by thin ovate closely imbricated red-brown puberulous scales acute or truncate at apex, the minute free tips of the upper scales forming a fringe-like border to the cup.

A tree, occasionally 18°—20° high, with a trunk 5′—6′ in diameter, with slender spreading branches usually forming a round-topped head, and slender branchlets dark green more or less tinged with red and hoary-pubescent at first, during their first winter red-brown or ashy gray and pubescent or puberulous, becoming glabrous and darker in their second year and ultimately dark brown or nearly black; more frequently an intricately branched shrub, with numerous contorted stems 3°—10° tall. Winter-buds ovoid, obtuse, about ⅛′ long, with dark chestnut-brown rather loosely imbricated glabrous or pilose scales. Bark thin, smooth, dark brown, covered by small closely appressed scales.

Distribution. Dry sandy barrens and rocky hillsides; coast of eastern Maine southward through eastern and southern New England to southern and southwestern Pennsylvania and along the Appalachian Mountains, principally on their eastern slopes, to southern Virginia; on Crowder and King Mountains, Gaston County, North Carolina; and westward to the shores of Lake George and the valley of the Hudson River; common in eastern and southern New England, in the Pine barrens of New Jersey, and in eastern Pennsylvania.

× Quercus Brittonii Davis, believed to be a hybrid of Quercus ilicifolia and Q. marilandica, has been found on Staten Island, New York, and at Ocean Grove, Monmouth County, New Jersey.

× Quercus Giffordii Trel., believed to be a hybrid of Quercus ilicifolia and Q. Phellos, has been found at May’s Landing, Atlantic County, New Jersey.

× Quercus Rehderi Trel., believed to be a hybrid of Quercus ilicifolia and Q. velutina, is not rare in eastern Massachusetts and occurs on Martha’s Vineyard (Chilmark).

12. [Quercus rubra] L. Red Oak. Spanish Oak.

Quercus digitata Sudw.