A tree, usually 60°—70° or sometimes nearly 100° high, with a trunk 2°—3° in diameter, stout ascending or spreading branches forming a broad compact head, and stout branchlets coated at first with thick pale rufous pubescence, pubescent or tomentose and light or dark orange color during their first winter, becoming glabrous and rather bright reddish brown in their second year and ultimately gray; frequently at high altitudes, or when exposed to the winds from the ocean, reduced to a low shrub. Winter-buds ovoid, acute, ⅓′—½′ long, densely clothed with light ferrugineous tomentum. Bark ⅛′—1′ thick, divided by shallow fissures into broad ridges separating on the surface into light brown or gray scales sometimes slightly tinged with orange color. Wood strong, hard, close-grained, frequently exceedingly tough, light brown or yellow, with thin nearly white sapwood; in Oregon and Washington used in the manufacture of carriages and wagons, in cabinet-making, shipbuilding, and cooperage, and largely as fuel.

Distribution. Valleys and the dry gravelly slopes of low hills; Vancouver Island and the valley of the lower Fraser River southward through western Washington and Oregon and the California coast-valleys to Marin County; rare and local and the only Oak-tree in British Columbia; abundant and of its largest size in the valleys of western Washington and Oregon; on the islands in the northern part of Puget Sound reduced to a low shrub (Vine Oak); ascending in its shrubby forms to considerable altitudes on the western slopes of the Cascade Mountains; abundant in northwestern California; less common and of smaller size southward.

46. [Quercus utahensis] Rydb.

Leaves oblong-obovate, gradually narrowed and rounded or cuneate at base, divided often nearly to the midrib by broad or narrow sinuses into four or five pairs of lateral lobes rounded or acute at apex, the upper lobes usually again lobed or undulate, the terminal lobe rounded at apex, entire or three-lobed, thick, dark green, glabrous or nearly glabrous above, pale and soft pubescent below, 2½′—7′ long, 1½′—3½′ wide, with a prominent midrib and primary veins, and conspicuous veinlets; petioles stout, hoary-tomentose early in the season, pubescent or glabrous before maturity, ⅖′—1′ in length. Flowers: staminate in aments covered with fascicled hairs, 2′—2½′ long; calyx scarious, divided to the middle by wide sinuses into narrow acuminate lobes; anthers yellow; pistillate usually solitary or in pairs, the scales of the involucre thickly coated with hoary tomentum. Fruit usually solitary, sessile or raised on a stout pubescent peduncle ¼′—½′ in length; nut ovoid, broad and rounded at the ends, ⅗′—¾′ long, ½′—2½′ thick, usually inclosed for about half its length in the thick hemispheric cup covered with broad ovate pale pubescent scales much thickened on the back and closely appressed below the middle of the cup, gradually reduced in size upward, thin and less closely appressed toward its rim bordered by the free projecting tips of the upper row of scales.

A tree, occasionally 30° high, with a trunk 4′—8′ in diameter, thick erect branches forming a narrow open head, and stout branchlets red-brown and covered with fascicled hairs when they first appear, becoming light orange-brown and puberulous. Bark dark gray-brown, rough and scaly.

Distribution. Dry foothill slopes and the sides of cañons; borders of southwestern Wyoming to the eastern base of the Rocky Mountains of Colorado, and to Utah, northern New Mexico and Arizona, passing into var. mollis Sarg. with thinner scales on the lower part of the cup of the fruit; with the species over its whole range, but most abundant on the Colorado Plateau of northern Arizona; here rarely 40° high, with a trunk 18′—20′ in diameter.

47. [Quercus lobata] Née. White Oak. Valley Oak.

Leaves oblong to obovate, deeply 7—11 obliquely lobed, rounded at the narrow apex, narrow and cuneate or broad and rounded or cordate at base, the lateral lobes obovate, obtuse or retuse, or ovate and rounded, thin, 2½′—3′ or rarely 4′ long, 1′—2′ wide, dark green and pubescent above, pale and pubescent below, with a stout pale midrib, and conspicuous yellow veins running to the slightly thickened and revolute margins; petioles stout, hirsute, ¼′—½′ in length. Flowers: staminate in hirsute aments 2′—3′ long; calyx light yellow and divided into 6 or 8 acute pubescent ciliate lobes; pistillate solitary, sessile or rarely in elongated few-flowered spikes, their involucral scales broadly ovate, acute, coated with dense pale tomentum, about as long as the narrow calyx-lobes. Fruit solitary or in pairs, nearly sessile; nut conic, elongated, rounded or pointed at apex, 1¼′—2¼′ long, bright green and lustrous when fully grown, becoming bright chestnut-brown, usually inclosed for about one third its length in the cup-shaped cup coated with pale tomentum on the outer surface, usually irregularly tuberculate below, all but the much-thickened basal scales elongated into acute ciliate chestnut-brown free tips longest on the upper scales and forming a short fringe-like border to the rim of the cup.