"No, it doesn't. It is one of my own compositions."
He thought it remarkable that I could catch the change of key in such a long and intricately modulated piece of music. The little old maids of Boston were somewhat scandalised by my effrontery; but there was even more to come. After another lovely thing which he played for us, I was so impressed by the rare tone of his instrument that I asked:
"Is that a Böhm flute?"
He, being a musician, was delighted with the implied compliment; but the old ladies saw in my question only a shocking slight upon his execution. Turning to one another they ejaculated with one voice, and that one filled with scorn and pity:
"She thinks it's the flute!"
This difference between professionals and the laity is odd. The more enchanted a professional is with another artist's performance, the more technical interest and curiosity he feels. The amateur only knows how to rhapsodise. This seems to be so in everything. When someone rides in an automobile for the first time he only thinks how exciting it is and how fast he is going. The experienced motorist immediately wants to know what sort of engine the machine has, and how many cylinders.
I have always loved a flute. It is a difficult instrument to play with colour and variety. It is not like the violin, on which one can get thirds, and sixths, and sevenths, by using the arpeggio: it is a single, thin tone and can easily become monotonous if not played skilfully. Furthermore, there are only certain pieces of music that ever ought to be played on it. Wagner uses the flute wonderfully. He never lets it bore his audience. The Orientals have brought flute playing and flute music to a fine art, and it is one of the oldest of instruments, but, unlike the violin and other instruments, it is more perfectly manufactured to-day than it was in the past. The modern flutes have a far more mellow and sympathetic tone than the old ones.
That whole evening at Miss Cushman's was complete in its fulness of experience, as I recall it, looking back across the years. How many people know that Miss Cushman had studied singing and had a very fine baritone contralto voice? Two of her songs were The Sands o' Dee and Low I Breathe my Passion. That night, the last time I ever heard her sing, I recalled how often before I had seen her seating herself at the piano to play her own accompaniments, always a difficult thing to do. Again I can see her, at this late day, turning on the stool to talk to us between songs, emphasising her points with that odd, inevitable gesture of the forefinger that was so characteristic of her, and then wheeling back to the instrument to let that deep voice of hers roll through the room in
"Will she wake and say good night?"...
During that first Boston season of mine, my mother and I used to give breakfasts at the Parker House. We were somewhat noted characters there as we were the first women to stop at it, the Parker House being originally a man's restaurant exclusively; and breakfast was a meal of ceremony. The chef of the Parker House used to surpass himself at our breakfast entertainments for he knew that such an epicure as Oliver Wendell Holmes might be there at any time. This chef, by the way, was the first man to put up soups in cans and, after he left the Parker House kitchens, he made name and money for himself in establishing the canned goods trade.